Porthleven
Stylish restaurant housed in a 300 year old converted mill on Porthleven harbourside. Chef Jude uses the freshest fish straight from the harbour and local organic meats to create a stunning menu with a slight Asian twist.
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Stylish restaurant housed in a 300 year old converted mill on Porthleven harbourside. Chef Jude uses the freshest fish straight from the harbour and local organic meats to create a stunning menu with a slight Asian twist.
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