Our food is made with locally sourced and seasonal produce. Our fantastic chef and his team pride themselves in producing great food, beautifully presented. Seafood if obviously an important part of the menu as we are right on the coast. In addition to our normal menu we have specials boards with the our Chef’s recommendations each day.

We have two stunning choices of places to eat:

• Our Bar on the ground floor, with a large open outdoor terrace, which has a relaxed vibe catering for informal dining and drinks for both our members and guests.

• Our 80-capacity restaurant on the top floor which offers top quality Cornish produce, a more formal atmosphere and a thriving Sunday Roast option.

You can enjoy anything from a cup of Italian coffee, homemade cake, bacon baps, a delicious lunch, drinks or dinner on the sheltered terrace making the most of the beautiful views over Polzeath and the Camel Estuary.